We Strive to Make Ordering our Natural Grass Fed Beef Easy and Convenient
"Dry Aged, As It Should Be"
We dry age our natural beef the old fashioned way, for at least 21 days. Each cut is then hand carved and vacuum packed under USDA inspection.
We want to make it easy for you to start enjoying healthy grass fed beef by offering the following:
- The best dry aged grass fed beef
- Convenient meal-sized vacuum packing
- Multiple payment options
- Variety of ordering options
Our most popular, economic and convenient package arrangements are listed below. You're also welcome to order individual cuts by the pound. Larger 1/4, 1/2 or whole beef orders may require reservations. Your order will be shipped via UPS frozen in a food safe insulated container. We provide you with tracking and we monitor each order. UPS will have instructions to drop it at your door or usual location and it will be just fine and remain frozen until you unpack it. Simply provide us with your address!
Popular Customer Requested Beef Packages
(Requires ~2 cubic feet of freezer space)
Surf & Turf
We currently have Wild Alaska Sockeye Salmon from Alldrin & Sons available. Select the "Buy Now" with Salmon option. Filets are individually vacuum packed ranging from .45-.75 lb packs (pin bone in).
(69A) Beef Pack - 30 lbs - $259 *Free Shipping
Back Ribs
Ball Tip Roast
Chuck Roast
Cross Rib Roast
Cube Steak
Flat Iron
Ground Beef
New York
Rib Eye Steak
Sirloin Tip Steak
Top Sirloin Cap
1
1
1
1
4
1
9
1 (2 Steaks)
1 (2 Steaks)
1 (2 Steaks)
1
Average Weight
2.6
2.5
3.3
3.1
1.6
1.0
9.3
1.6
1.7
1.7
1.9
(69A) Beef Pack - 30 lbs & Salmon - 3 lbs - $300 *Free Shipping
(69B) Beef Pack 30 lbs - $259 *Free Shipping
Ball Tip Roast
Chuck Roast
Cross Rib Roast
Ground Beef
London Broil
New York Steak
Petite Tender
Rib Eye Steak
Sirloin Tip Steak
Package Count
1
1
1
10
1
2 ( 4 steaks)
2
1 ( 2 steaks)
1
Average Weight
2.5
3.3
3.1
10.3
2,4
3.1
1.8
1.7
1.7
(69B) Beef Pack - 30 lbs & Salmon - 3 lbs - $300 *Free Shipping
Ball Tip Roast
Chuck Roast
Cross Rib Roast
Ground Beef
London Broil
New York Steak
Petite Tender
Rib Eye Steak
Sirloin Tip Steak
1
1
1
10
1
2 ( 4 steaks)
2
1 ( 2 steaks)
1
2.5
3.3
3.1
10.3
2,4
3.1
1.8
1.7
1.7
